What you get
Start your day with a smile !
This is the world-renowned Breakfast Tea introduced by the English 150 years ago: which is now consumed copiously with a hearty breakfast in the morning.
This tea is made from the famous Sri Lankan pure black Flowery broken orange pekoe tea is grown in the Maskeliya Region, blended with infinitesimal traces of
blue cornflower. This blend has a distinct aroma and strength that complements each other and a taste that lingers.
The tea is made by opening each teabag or 2 grams of the blended tea per person into a pre-warmed teapot and boiling The tea in the pot is allowed to simmer for For three minutes. The tea can be drunk with milk, honey or lemon.